Coffee with Mushrooms Dark Roast

A specialty-grade roasted coffee blended with Lion’s Mane, Cordyceps, and Reishi
mushrooms. The result is a smooth, full-bodied cup with subtle earthy notes from
the mushrooms. These ingredients have been enjoyed in traditional cultures for
centuries, and today they’re valued for adding depth and character to your daily
coffee ritual.
• Lion’s Mane – traditionally used in food cultures for its unique flavor and
association with clarity and focus.
• Cordyceps – long valued in traditional practices for supporting stamina and
vitality.
• Reishi – often referred to as the “mushroom of balance,” appreciated for its
calming and grounding qualities.
Together, they complement coffee’s bold flavor and provide a distinctive cup that fits seamlessly into a daily ritual.
Ingredients: Coffee, Lion’s Mane Mushroom Powder, Cordyceps Mushroom Powder, Reishi Mushroom Powder
Coffee: Tasting Notes: Black Tea, Brown Spice, Citrus
Region: Sumatra
Altitude: 1000 - 1500 MASL
Certification: Grade 1, Giling Basah
Processing: Wet-Hulled
Varietal: Catimor, Typica

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